The Opportunity: Bootleggers is looking for reliable, experienced cooks to join our culinary team. We balance a refined nightly menu with high-volume event catering, and we need team members who understand the fundamentals of woking in a professional kitchen. This is a clean, organized, and respectful environment where your skills will be valued and your shifts will fly by.
What We’re Looking For:
Proven Experience: Previous experience on a professional line or in a high-volume kitchen is required.
Skill & Speed: You should be comfortable with standard cooking techniques, knife skills, and maintaining quality under pressure.
Dependability: Our kitchen thrives on teamwork; we need professionals who are punctual and consistent.
Hustle: You enjoy the "rush" of a busy service and take pride in sending out perfect plates.